Have you seen that on tv? I thought it might be fun here.
Fish. Best fish I ever ate was from the least likely of places, Shoneys. They had a baked fish that was tender, flacky, and perfectly seasoned and cooked. I loved it. Light and satisfying. All I ever added to it was some lemon.
Ok. Your turn.
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A flock of flirting flamingos is pure, passionate, pink pandemonium-a frenetic flamingle-mangle-a discordant discotheque of delirious dancing, flamboyant feathers, and flamingo lingo.
A flock of flirting flamingos is pure, passionate, pink pandemonium-a frenetic flamingle-mangle-a discordant discotheque of delirious dancing, flamboyant feathers, and flamingo lingo.
A flock of flirting flamingos is pure, passionate, pink pandemonium-a frenetic flamingle-mangle-a discordant discotheque of delirious dancing, flamboyant feathers, and flamingo lingo.
Best seafood platter - a dive in Jekyll Island, don't even know the name.
Best steak - Alamo in Pigeon Forge
Best biscuit - my granny's
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A flock of flirting flamingos is pure, passionate, pink pandemonium-a frenetic flamingle-mangle-a discordant discotheque of delirious dancing, flamboyant feathers, and flamingo lingo.
Best seafood platter - a dive in Jekyll Island, don't even know the name.
Best steak - Alamo in Pigeon Forge
Best biscuit - my granny's
Hijack - Did you realize the Alamo burned to the ground last year? It just reopened a couple of weeks ago. During the time it was closed, every employee continued to receive their paycheck, even though they were not working. Now that is what I call a great employer!
Best seafood platter - a dive in Jekyll Island, don't even know the name.
Best steak - Alamo in Pigeon Forge
Best biscuit - my granny's
Hijack - Did you realize the Alamo burned to the ground last year? It just reopened a couple of weeks ago. During the time it was closed, every employee continued to receive their paycheck, even though they were not working. Now that is what I call a great employer!
I knew it burned, but I didn't know about the pay to the employees. That's extremely cool.
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A flock of flirting flamingos is pure, passionate, pink pandemonium-a frenetic flamingle-mangle-a discordant discotheque of delirious dancing, flamboyant feathers, and flamingo lingo.
Fish - at the Senior Citizens' Center (where I
volunteer). Ordinary whitefish, but with a
crushed pecan breading - convection baked.
Prime Rib - Trail Riders in Floresville, TX. They
only serve it on Friday evening, but it's so
good I've asked for a to-go container of the
au jus that they serve with it.
Leg of Lamb - Grosvner House in London
Veal Cutlet - Bianchi & Margharita in NYC
Pizza - Staten Island ferry terminal in NYC
Manhattan Clam Chowder - Mamaroneck
High School cafeteria
Chicken Liver Pate - Bateau Mouche in Paris
(the dinner cruise around the Isle de
Paris)
Oysters - The Oyster Bar in Grand Central
terminal in NYC
Garlic Bread - The Washington Arms in
Mamaroneck, NY
Veggies - Tavern on the Green in NYC
Enchiladas - Alondra's in LaVernia, Texas
Biscuits - a fishing buddy of DH. He leaves a
sack of hot biscuits hanging on our door
when he knows we're in town. Lighter
than a feather!
Meatloaf - my wonderful Mother-in-law!
You finish your meal, and then go back
for seconds - not because you're hungry,
but because it tastes so darn good!!!!!
Best salmon - on a plane first class
Best filet - local Italian restaurant
Best Mexican- two restaurants in Huntington Beach, Ca
Best Italian- Florence Italy and Sonoma, Ca.
Best Dumplings- Jakarta, Indonesia
Best Hamburger- morro bay, Ca
Best clam chowder toss between Monterey &a local restaurant
Best Indian food- daughters land lords wife in India
Best Chinese food- India near the boarder of Nepal.
Best lobster - Charlie's, Orlando Fl