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Divine Geek


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RE: Sophronized Sunday
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I know what to do_sometimes wrote:
Divine Geek wrote:

mine are usually of the four letter variety

 Good, Nice, Great (oops 5), fine, guys, 

yeah, those are it.

there is a reason I don't like watching colts football or butler basketball with my mother 



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Divine Geek


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you know you have found a true friend when you mention its time to go to the hair salon and she goes, yeah, I can see some greys there while pointing to her head. lol

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Frozen Sucks!

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Eh we all have grays who cares?

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Divine Geek


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I don't like my grays. and I have pretty dark hair so the are VERY noticiable

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Nobody Just Nobody


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I made a dozen big soft pretzels and now my Sprite angel food cake is in the oven.

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Tignanello


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3 dozen chocolate chip cookies rotating their way in and out of the oven!

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Honeys_Mom


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Divine Geek wrote:

I don't like my grays. and I have pretty dark hair so the are VERY noticiable

My hair is now medium brown after being blond as a child but I've been frosting it with blond for years.  It is currently hiding the white strands here and there and at the temples (my mom went directly to white without passing grey, lol) very effectively.  Hope it will for awhile yet...

I keep seeing mention of this "Sprite angel food cake".  I wonder if Dad would like it?



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Divine Geek


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Honeys_Mom wrote:
Divine Geek wrote:

I don't like my grays. and I have pretty dark hair so the are VERY noticiable

My hair is now medium brown after being blond as a child but I've been frosting it with blond for years.  It is currently hiding the white strands here and there and at the temples (my mom went directly to white without passing grey, lol) very effectively.  Hope it will for awhile yet...

I keep seeing mention of this "Sprite angel food cake".  I wonder if Dad would like it?

 I have nice long gray hairs right in my part. If I have my hair pulled back, you can't see them. I guess I'm lucky, my grandma was completely white by 25 (earlier really I think)



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Nobody Just Nobody


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MY CAKE IS FLAT AS A PANCAKE!!

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Tignanello


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my soup is really bland. NEeds a lot of salt. I figured the stock would be salty enough, but I was wrong. Boo. Good consistency and all though - I just wish it was more flavorful.

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Honeys_Mom


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Nobody Just Nobody wrote:

MY CAKE IS FLAT AS A PANCAKE!!

 cry



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Nobody Just Nobody


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Honeys_Mom wrote:
Nobody Just Nobody wrote:

MY CAKE IS FLAT AS A PANCAKE!!

 cry

 



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Nobody Just Nobody


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Tignanello wrote:

my soup is really bland. NEeds a lot of salt. I figured the stock would be salty enough, but I was wrong. Boo. Good consistency and all though - I just wish it was more flavorful.

 What did you add?  Here is my trick to making soup.  I open the spice cabinet and take everything out.  If it sounds good I put a sprinkle of this and spoonful of that in it.  Also any veggies you have you can throw in.  My kids will eat just about anything in soup.



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“You may shoot me with your words, you may cut me with your eyes, you may kill me with your hatefulness, but still, like air, I'll rise!”
― Maya Angelou
Tignanello


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Nobody Just Nobody wrote:
Tignanello wrote:

my soup is really bland. NEeds a lot of salt. I figured the stock would be salty enough, but I was wrong. Boo. Good consistency and all though - I just wish it was more flavorful.

 What did you add?  Here is my trick to making soup.  I open the spice cabinet and take everything out.  If it sounds good I put a sprinkle of this and spoonful of that in it.  Also any veggies you have you can throw in.  My kids will eat just about anything in soup.

 bacon, zucchini, carrots, onion, garlic, black pepper, celery, oregano & cumin.  Not enough salt . . . 



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Nobody Just Nobody


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Well add more salt!

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“You may shoot me with your words, you may cut me with your eyes, you may kill me with your hatefulness, but still, like air, I'll rise!”
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lilyofcourse


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Nobody Just Nobody wrote:

MY CAKE IS FLAT AS A PANCAKE!!

 What did you do to it? Mine was about to come over the top of the pan when it came out.



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Nobody Just Nobody


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I don't think I should have greased the pan?

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“You may shoot me with your words, you may cut me with your eyes, you may kill me with your hatefulness, but still, like air, I'll rise!”
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lilyofcourse


My spirit animal is a pink flamingo.

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Tignanello wrote:

my soup is really bland. NEeds a lot of salt. I figured the stock would be salty enough, but I was wrong. Boo. Good consistency and all though - I just wish it was more flavorful.

 Did you season each "layer" as you put it together?

What did you use in the beans besides stock? 

Next time try adding a hunk of meat. Like hog jowl or summer sausage. 

I'd to see the recipe.



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A flock of flirting flamingos is pure, passionate, pink pandemonium-a frenetic flamingle-mangle-a discordant discotheque of delirious dancing, flamboyant feathers, and flamingo lingo.

Charley Harper
lilyofcourse


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Nobody Just Nobody wrote:

I don't think I should have greased the pan?

 I used butter and the floured it.

Did it fizz up when you mixed it together? Did you use a mixer or a whisk? Was the sprite room temp? Maybe the cake mix lost its yeast. 

I'm sorry it didn't turn out right. 

Now I want to make you one cause I feel bad That yours didn't do right.

 



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A flock of flirting flamingos is pure, passionate, pink pandemonium-a frenetic flamingle-mangle-a discordant discotheque of delirious dancing, flamboyant feathers, and flamingo lingo.

Charley Harper
Nobody Just Nobody


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It did fizz up pretty good when I did it. I used a mixer too. It still tasted good. DH ate half of it in one sitting. I really want to try it again now though. I'm sad cause I wanted it to be all pretty.

My big soft pretzels got a smidge overdone too. They didn't burn but they're a little too dark. They're still tasty though. Hey, at least all my food is still yummy even if it didn't turn out like expected.

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“You may shoot me with your words, you may cut me with your eyes, you may kill me with your hatefulness, but still, like air, I'll rise!”
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lilyofcourse


My spirit animal is a pink flamingo.

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I think the mixer might be the problem. Mix it by hand. I used a whisk. It was still foamy and fizzy when it went in the oven.


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A flock of flirting flamingos is pure, passionate, pink pandemonium-a frenetic flamingle-mangle-a discordant discotheque of delirious dancing, flamboyant feathers, and flamingo lingo.

Charley Harper
I know what to do_sometimes


Frozen Sucks!

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If you make a cake from scratch and the directions say to "fold" in, people tend to over fold. That will affect how the cake rises.

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lilyofcourse


My spirit animal is a pink flamingo.

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It isn't from scratch. It is a box mix.

But a mixer can be too much for some recipes.



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A flock of flirting flamingos is pure, passionate, pink pandemonium-a frenetic flamingle-mangle-a discordant discotheque of delirious dancing, flamboyant feathers, and flamingo lingo.

Charley Harper
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